Greek Pitta Salad with Honey and Mint
Thu Jul 19 01:26:02 BST 2012
- Cooking Time: Under 30 mins
- Cuisine: Other
- Main Ingredient: Pitta
- Preparation Time: Under 30 mins
- Serves: 2
- ½ cucumber, seeds removed, sliced
3 medium tomatoes, diced
1 red onion, sliced 100g black Kalamata olives
180g feta cheese, cubed
4tbsp Rachel’s greek style honey yogurt
Handful of fresh mint, chopped
2tbsp extra virgin olive oil
A classic Greek salad including juicy tomatoes, crunchy cucumber, olives and feta cheese combined with a honey yogurt and mint dressing - true sunshine food!
1.Combine all the ingredients in a bowl except the yogurt.
2.In another small bowl take the yogurt, mint, oil and pepper and mix well. Pour over the salad ingredients and toss together. Serve immediately with warm pitta breads.
Tip: Why not make the pitta breads into croutons for extra crunch?